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Best Tasting Icing For Cut Out Cookies

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Best Tasting Icing For Cut Out Cookies

. This is the BEST sugar cookie recipe no chilling the dough cookies keep their shape when baked soft and flavorful perfect for decorating. I have been using this recipe for over 25 years and it has never failed me.

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We like thicker sugar cookies so they will hold a good amount of frosting. Omg these are the best cookies Ive ever made I substituted the flour for 11 gluten free all purpose flour and they were amazing. Transfer to baking sheet.

Line a large cookie sheet with parchment paper.

Roll a handful of the dough out on a prepared surface until its about 38 thick. We like thicker sugar cookies so they will hold a good amount of frosting. Let cookies cool completely before frosting. Bake for 8-11 minutes or until just set.

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