. Other flavors to try in ginger syrup include coconut mint and lemon or lime. I made a triple batch to give to family and friends but didnt have quite enough fresh ginger and it was flavorful enough with only about 1 tbsp fresh.
½ tsp of turmeric powder would be 2 grams and that would 80mg curcumin. Can I substitute baking soda for baking powder. As long as the recipe includes a sufficient amount of acidic ingredient baking soda can be substituted for baking powder.
I would use less chocolate chips next.
Combine the ginger cinnamon clove and allspice used in the gingersnap martini and create a syrup to use in that martini or try it in hot toddies or coffee. Remove from heat and stir in vanilla. I made a triple batch to give to family and friends but didnt have quite enough fresh ginger and it was flavorful enough with only about 1 tbsp fresh. These are great cookies especially with the fresh ginger.